Wednesday, April 29, 2015
Pasta - Cabbage Balushka Or Cabbage And Noodles
This Hungarian favorite side dish is just cabbage, onions, and egg noodles cooked in butter with salt and pepper to taste. It's so easy and good.
Tuesday, April 28, 2015
Herbs And Spices - Italian Pork Tenderloin
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.
Sunday, April 26, 2015
Meat And Poultry - Beanie Weenie Quesadilla Rolls
A turkey hot dog, bean with bacon soup, and Cheddar cheese rolled in a tortilla make a quick and easy lunch.
Saturday, April 25, 2015
Bbq Grilling - Marinated Grilled Chicken Ii
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.
Friday, April 24, 2015
Salad - Fabulous Fruit Salad Ii
Nothing canned here! Use fresh fruit, nuts, and organic vanilla yogurt (very important! - it's less sweet than other yogurt). A dash of cinnamon really adds that special something. Quick and delicious!
Seafood - Grilled Shrimp Scampi
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.
Side Dish - Baked Beans Texas Ranger
Soups Stews And Chili - The Best Chicken Soup Ever
A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil.
Thursday, April 23, 2015
Pasta - Quick Gnocchi
Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
Wednesday, April 22, 2015
Herbs And Spices - Rosemary Scented Pork Loin Stuffed With Roasted Garlic Dried Apricots And Cranberries And Port Wine
Pork loin roast - good-looking, lean, and attractively priced (under $25) - makes a memorable, no-fuss meal for holiday entertaining.
Tuesday, April 21, 2015
Fruits And Vegetables - Spicy Quince And Cranberry Chutney
This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!
Monday, April 20, 2015
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 4 Pic/Set Stretched Ready To Hang
Pasta - Garlic Shrimp Linguine
Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley.
Sunday, April 19, 2015
Pasta - Brooklyn Girls Penne Arrabiata
One thing I learned in my years living in the Canarsie section of Brooklyn, NY was how to cook a good Italian meal. Here is a recipe I created after having this dish in a restaurant. Enjoy!
Saturday, April 18, 2015
Appetizers And Snacks - Pizza Dip
Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.
Fruits And Vegetables - Great Grandmas Peach Cobbler
Canned peaches makes this dessert a year-round treat. Serve it warm with a scoop of ice cream. It tastes great cold too!
Friday, April 17, 2015
Thursday, April 16, 2015
Wednesday, April 15, 2015
Seafood - Accidental Fish
Baked mahi mahi is topped with a butter-and-garlic sauce spiked with lemon juice and hot sauce in this southern-style recipe.
Tuesday, April 14, 2015
Soups Stews And Chili - Rocky Mountain Stew
Monday, April 13, 2015
Bbq Grilling - Simple Grilled Vegetables
Fresh zucchini, mushrooms, and tomatoes only need a bit of olive oil and a generous sprinkle of kosher salt and black pepper to make this grilled side dish.
Meat And Poultry - Lanas Sweet And Sour Meatballs
Beef meatballs in a pineapple and brown sugar sauce with pineapple chunks, carrot, and green pepper. It's great as a main dish, but can also be used as an appetizer.
Saturday, April 11, 2015
Fruits And Vegetables - Halloween Fruit Apple Teeth Treats
These cute snaggle-toothed apple snacks contain nothing but fresh apples and slivered almonds, and kids love them.
Friday, April 10, 2015
Thursday, April 9, 2015
Saturday, April 4, 2015
Meat And Poultry - Spicy Chipotle Turkey Burgers
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!
Cheese - Almost Authentic Caesar Salad
Homemade croutons, romaine lettuce, and lemon juice-based dressing create this Tijuana-inspired Caesar salad in under an hour.
Friday, April 3, 2015
Cheese - Double Layer Pumpkin Pie
A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping.
Thursday, April 2, 2015
Fruits And Vegetables - Authentic Mexican Shrimp Cocktail Coctel De Camarones Estilo Mexicano
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal on a hot summer day. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready after only chilling 1 hour in the fridge.
Seafood - Dees Sexy Spicy Shrimp Sausage And Peppers
A romantic dish pairs two toppings for hot cooked spaghetti. Shrimp, marinated with Creole seasoning and cooked in butter, cozy up to a spicy red sauce of Italian sausage and colorful bell peppers.
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